Dr. Wolz
PILEJE LACTIBIANE Tolerance
PILEJE LACTIBIANE Tolerance
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5 high-concentration strains of microbiotic bacteria. A probiotic for intestinal discomfort and diarrhea.
PiLeJe is a pioneer in the study of probiotic cultures, having conducted and published numerous studies on them, including their resistance to various physical and chemical conditions (for example, their sustainability and resistance to various environments) and their effects on health.
One PiLeJe Lactibiane Tolerance capsule contains 10 billion Bifidobacterium lactis LA 303, Lactobacillus acidophilus LA 201, Lactobacillus plantarum LA 301, Lactobacillus salivarius LA 302 and Bifidobacterium lactis LA 304.
The microbiotic strains selected by PiLeJe Laboratoire for inclusion in this food supplement are registered in the French National Collection of Microorganisms (CNCM).
This product meets the criteria specified in the HQM (High Quality Microbiota) Charter, which guarantees a strict selection of microbiota strains and manufacturing practices that meet the highest quality standards.
The registration number of the food supplement in the List of Notified Food Supplements of the State Veterinary and Food Service is MP-1609/23.
Additional information
Additional information
Dietary Supplement
30 Capsules
Net Content: 16 g
How to use it
How to use it
PiLeJe Lactibiane Tolerance usage Recommended daily dose – 1 capsule per day, taken with a glass of water before meals. Use for 1 to 3 months. Repeat as needed. The recommended daily dose should not be exceeded. The food supplement should not be used as a meal replacement. A varied and balanced diet and a healthy lifestyle are important. PiLeJe Lactibiane Tolerance storage Store at 4–25 °C out of the reach of children. Do not use the food supplement after the expiry date indicated on the packaging.
Ingredients
Ingredients
Ingredients: corn starch, 5 strains of microbiotic bacteria: Bifidobacterium lactis LA 303, Lactobacillus acidophilus LA 201, Lactobacillus plantarum LA 301, Lactobacillus salivarius LA 302, Bifidobacterium lactis LA 304 (carrier: potato starch), vegetarian capsule, anti-caking agent: magnesium stearate.
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